Lawry's Wings Barbeque Seasoning

Lawry's Barbecue Seasoning 700g

Traditional sweet and slightly smoky Barbecue flavour in a versatile dry seasoning used to make dry or saucy wings.
Seasoning can be used on both coated and uncoated wings that have been deep-fried or baked. Cook wings until internal temperature reaches 185°F (85°C)before seasoning. Directions for 1lb (454g) of uncoated or coated wings: Immediately after cooking, toss wings with 1-2 TBSP (15-30mL) of seasoning. For a saucy wing, toss with 2 TBSP (30 mL) of seasoning and 2-3TBSP (30-45mL) of hot water.
Nutrition Facts
Per (1/4 tsp) 1 g
Amount % Daily Value
Calories 0  
Fat 0 g 0%
Saturated 0 g 0%
+Trans 0.00 g  
Cholesterol 0.00 mg  
Sodium 50 mg 2%
Carbohydrate 1 g 0%
Fibre 0 g 0%
Sugars 0 g  
Protein 0 g  
Vitamin A 0%
Vitamin C 0%
Calcium 0%
Iron 0%
ITEM CODE PACKAGE SIZE SHELF LIFE
066200017552 700 G 450 days
Ingredients: SUGAR, CORN MALTODEXTRIN, SODIUM ACETATE, DEHYDRATED TOMATO, SALT, SPICES (CONTAINS MUSTARD AND RED PEPPER), ACETIC ACID, FRUCTOSE, MILK INGREDIENTS, NATURAL FLAVOUR, HIGH OLEIC SUNFLOWER OIL, DEHYDRATED ONION, CARAMEL COLOUR, MALIC ACID, CITRIC ACID, SPICE EXTRACTIVES, DEXTROSE, SODIUM PHOSPHATE, CALCIUM SILICATE, SILICON DIOXIDE.
OTHER INFORMATION
  • Allergens
    • Contains:
      Milk
      Mustard
Recipes to try:
Aged Lamb Saddle, Pickled Cabbage Puree, Charred Cucumber, Bulgur and Kefir Raita
Aged Lamb Saddle, Pickled Cabbage Puree, Charred Cucumber, Bulgur and Kefir Raita View Recipe
Greek Lamb Burgers
Greek Lamb Burgers View Recipe
Juniper Brined Venison with Class Pomme Anna
Juniper Brined Venison with Class Pomme Anna View Recipe