No one knows fall flavour like Club House For Chefs®! With 61% of consumers interested in purchasing restaurant specials/LTOs in the fall*, seasonal menu items are a great way to drive foot traffic and wow your guests. From classic warm spices to unexpected pairings, transform your fall menu with the Club House For Chefs® lineup of spices, herbs, and seasonings.
Turn Over A New Leaf with These Menu Ideas
Pumpkin Souffle
Often hailed as delicate and temperamental, soufflés require few ingredients and stiffly beaten egg whites for perfection every time.
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Butternut Squash Soup Shots with Spiced Pecans
For a fun twist, serve butternut squash soup in small cups and top with sour cream, spiced pecans, and a cinnamon crouton.
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Cinnamon Cereal Milk Punch Cocktail
Add cinnamon square cereal milk to spices, tea, apple cider, and bourbon for a complex, rich cocktail that takes happy hour to the next level.
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Apple Pie Brown Butter (Beurre Noisette)
Impart a rich nuttiness when used as a spread for toasted baguettes, charcuterie boards, or as a waffle and pancake topping.
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OLD BAY Caramel Sauce
A surprising twist on caramel, balanced with the iconic savoury spice of OLD BAY for a sweet-savoury flavour your guests won't forget.
Frank's Spicy Maple Sauce
Sweetness meets heat with this bold blend of maple sweetness and signature Frank's RedHot kick - perfect for glazes, drizzles, and dipping.
Pomegranate BBQ Glaze
Smoky barbecue meets tart pomegranate for a vibrant, tangy-sweet sauce that elevates meats, sandwiches, and sides. Divine on lamb or salmon too!
Maple Bacon Honey Mustard Sauce
Sweet meets smoky-sweet maple bacon in this bold signature sauce. A craveable blend of sweet, tangy, and savoury that's perfect for dipping, drizzling, or spreading on seasonal menu favourites.
The Flavours of Fall
Club House Ground Sage
Highly aromatic, fragrant and characterized by a medicinal, piney-woody flavour specially made for chefs to inspire extraordinary menus and deliver consistent recipes.
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Club House Cinnamon
Fragrant, pure ground, culinary-grade cinnamon that has a sweet and warm flavour that your dishes are calling for.
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Club House Whole Cloves
These dried flower buds have a very strong, aromatic aroma and a spicy-sweet flavour.
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Club House La Grille Brown Sugar Bourbon Flavoured Seasoning
Take steak, poultry, and vegetables to the next level with a simple shake of Brown Sugar Bourbon Seasoning, creating an instant on-trend dish.
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Club House Ground Nutmeg
A classic fall spice, Ground Nutmeg has a slightly sweet, warm, and spicy flavour.
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