Ingredients
Servings
Serves 4
- 6 cups Large (2/5 cm) diced watermelon
- 1 pinch Salt to taste
- 2 tbsps Liquid White Honey Squeeze Beehive1 KG
- 2 tbsps Olive oil
- 1/2 cup Diced feta cheese
- 3 cups Seeded and diced cucumber
- 2 each Limes
- 3 tbsps Cider vinegar
- 1/4 cup Chopped fresh mint or fresh basil
- 1/2 tsps Pepper Black Ground540 GR
Procedure
- In a large bowl combine all ingredient. Gently stir until combined well. Refrigerate until ready to serve.
- Recipe type: Vegetable Fruit
