A buttery rich slightly sweet and smoky barbecue mop that’s perfect for pork and chicken. Add additional butter to create a compound butter for grilled steaks, chops, bread and grilled vegetables.
Ingredients
Smoky Molasses Butter BBQ Mop | Serves 2 cups
- 1 1/2 cups Cattlemens ® Texas Smoky Base BBQ Sauce
- 2 tbsps Molasses
- 6 tbsps Butter, salted, melted
For a Smoky Molasse Compound Butter | Serves 2 cups
- 1 cup Butter, softened
- 1 cup Smoky Molasses Butter BBQ Mop
Procedure
- In a medium bowl, whisk all ingredients together until well combined. Hold refrigerated until serve, warm for service.
- To create a smoky molasses compound butter, place ingredients in a stand mixer with a paddle attachment. Beat until softened butter has been whipped into the Smoky Molasses Mop.
CHEF's TIP!
Chef's Tip: The molasses could be replaced by sorghum syrup or honey.
- Recipe type: Vegetable Fruit
