A feast for the eyes and tastebuds, this fresh fruit salsa is ready to party! Club House® Tamarind & Pasilla Chile Seasoning is the perfect complement, delivering mild, Mexican-inspired heat and flavor – perfect for tortilla chips, or as a garnish for tacos and nachos.
Ingredients
Servings
Serves 4
1 1/4 cups (310 milliliters) Mango, small dice
1 1/4 cups (310 milliliters) Pineapple, small dice
2/3 cup (180 milliliters) Red Onion, small dice
2/3 cup (180 milliliters) Red Bell Pepper, small dice
In a bowl, combine all ingredients until well blended. Marinate 30 minutes before serving. Hold refrigerated for service. Serve with chips or use to top tacos or nachos.
