Cooling Raita

Spiked with our Cooling Spice Blend, this homemade dip brings balanced, calm flavour in the form of a dipping sauce for traditional Indian dishes like Paneer Pakoras.

Ingredients

Servings

Serves 4
1 cup Full Fat Yogurt, plain
1 cup Cucumber, grated
2 tbsp Cilantro, chopped
1 tbsp Mint, chopped
1 tbsp Ginger Paste
1 tbsp Garlic Paste
1 tbsp Lime Juice, fresh
1 tbsp Cooling Spice Blend
1 tsp Salt
1/2 tsp Lime Zest

Procedure

In a bowl, combine yogurt, cucumber, cilantro, mint, ginger, garlic, lime juice, Cooling Spice Blend, salt, and lime zest. Mix until ingredients are evenly distributed. Hold refrigerated until needed.

CHEF's TIP!

Serve this raita as a dipping sauce with any Indian inspired dish, such as these Cooling Paneer Pakoras.

Recipe type: Flavour Forecast

Ingredients

Servings

Serves 4

Procedure

CHEF's TIP!

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