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Club House Peruvian Seasoning perfectly blends global flavours with a subtle heat, featuring the warm spiciness of authentic Aji Amarillo peppers with a pop of garlic and zest of lime for balanced, unstoppable flavour in an all-in-one adventurous seasoning. Delicious on chicken, shrimp and fish.
Aji Amarillo and mustard, sour cream, garlic, herbs
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