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December 10 2018

Goodbye to trans fats - what this means for Canadian consumers

Menus in Canadian restaurants will now be free of trans fats, making eating out a whole lot healthier.

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December 07 2018

How can Canada's restaurant sector fit with global food trends?

The Canadian restaurant sector may want to take note of some significant global food trends, not least because many are relevant right here.

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December 05 2018

Vancouver Island emerges as culinary powerhouse

Some may think Toronto or Montreal is the biggest foodie hotspot in Canada - but Vancouver Island appears to be punching above its weight.

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November 22 2018

10 Things You Didn’t Know About Chef Jérémie Falissard

What you need to know about one of Montreal’s top chefs.

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