![Korean Hot Dog](https://d1e3z2jco40k3v.cloudfront.net/-/media/mccormickforchefs2017/recipes/2021-images/korean-hot-dog.png?rev=-1&vd=00010101T000000Z&extension=webp&hash=A5A40EEF6A12910FA54AA6568CD9598F)
![Club House for Chefs logo](https://d1e3z2jco40k3v.cloudfront.net/-/media/clubhouse-for-chef/assets/340x131_vhfclogo2.png?rev=d6b46809f05a41da9912e3a60aac8547&vd=20210520T145307Z&extension=webp&hash=8F4EA2206E92E08233A2EAFC59B33F52)
![Club House for Chefs Logo](https://d1e3z2jco40k3v.cloudfront.net/-/media/clubhouse-for-chef/assets/340x131_vhfclogo2.png?rev=d6b46809f05a41da9912e3a60aac8547&vd=20210520T145307Z&extension=webp&hash=8F4EA2206E92E08233A2EAFC59B33F52)
Pork and Beans reinvented as caramelized honey-glazed pork tenderloin served on a bed of smoky adzuki beans.
Adzuki beans are small, russet-coloured beans with a sweet nutty flavour. They are often used in Asian cuisine to prepare confections. They can be purchased dried, canned or powdered.