Our first-ever inaugural Flavour of the Year, Vietnamese x Cajun Style Seasoning, is a bright, complex reflection of the transformation and innovation in food and flavour taking place on a global level. Find out what this playful blend is all about, how to use it in your dishes, and more.
VIETNAMESE X CAJUN STYLE SEASONING

Our first-ever Flavour of the Year

With influences in French cuisine and a prominence of heat throughout both, the seasoning is a culture crush of key ingredients – cayenne and paprika in classic Cajun tradition and lemongrass, garlic, and black peppercorn, customary in Vietnamese recipes – that complements each Flavour Forecast trend identified for 2023.

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COOK WITH VIETNAMESE X CAJUN STYLE SEASONING