From simple to complex, sweetness provides an indulgent escape from the everyday, a chance to enjoy every sensorial detail of food and eating. Modern and unapologetic, this trend stakes claim in the pleasures we crave and the satisfaction we deserve.
The tongue-tingling effect of smoked spices and herbs is an easy way to dial up richness in meals and drinks. This build on familiar smoky flavours that have been hiding in plain sight for years - like smoked cinnamon and cardamom- is a natural progression in offering the next wave of smoke-forward flavour.
When life gives you lemons … you pucker up! Meyer lemon, with its mellow acidity, lends itself to the familiar, pleasing bitterness of lemon peel, the sweetness of Limoncello and the citrusy, herbal notes of lemon thyme. The result is a bracing symphony of ingredients that showcases the lemon’s multi-dimensional flavour profile.
Tart, floral notes of exotic hibiscus, alongside the lingering heat of ancho chile pepper, create a lively Latin combo. This sweet heat flavour combination is explosively delicious, tempting the flavour profile cocktails, sauces and more.
