Born and raised in Chicago, Illinois, Amanda Topper has been a food writer for over six years, most notably via Thrillist, a New York based leader in profiling the who’s who in food, drink, entertainment and more. Amanda is also the founder of food blog, The Ghost Guest, a formerly undercover project highlighting Chicago restaurant reviews. This soon became a collaborative adventure with the goal of giving audiences unbiased write-ups about local restaurants while also sharing the best places to stop and eat while traveling outside the Chicago area. Throughout the week, Amanda acts as a full-time foodservice industry analyst at Mintel where she examines menus and businesses, predicting trends for the restaurant industry.
Connect with Chef today!
How to Earn a Good Restaurant Review