Club House for Chefs

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Culinary Connections


May 05, 2016 - Organizers hail success of Food Day Canada 2013
Food Day Canada 2013 proved a resounding success, with chefs and consumers across the country banding together to celebrate the nation's culinary heritage.

May 05, 2016 - Meatballs: A hearty addition to any menu
Meatballs are becoming an increasingly popular fixture on Canadian menus, with restaurants showing a keenness to explore the culinary possibilities offered by the food.

May 05, 2016 - Godfather of Canadian lentil industry honoured
Dr Alfred Slinkard, the man who helped put the Canadian lentil industry on the map, is receiving an award for his services to the country's culinary culture.

May 05, 2016 - Food industry jobs 'becoming more popular in Canada'
More and more young people in Canada are being attracted to careers in the food and culinary services industries, according to a new report.

May 05, 2016 - Butter coffee and chocolate chicken at the CNE
Decadent dishes and unique culinary creations to feature at this year's Canadian National Exhibition.


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